Latest Posts
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Torabhaig Legacy 2017
Surprisingly soft and well-integrated there is something very much elemental about this whisky which more than resembles it closest neighbour on Skye. Definitively a product of its environment – the future looks bright at Torabhaig! Continue reading
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Ardmore 9 Years Old 2008 Mossburn No. 6
An eclectic mix of soft Highland heather brush smoke or beech wood smoke which transitions into diluted Islay peat smoke and coastal influences. 84/100 Continue reading
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Mannochmore 10 Years Old 2008 Mossburn No. 16
Works well both at cask strength or reduced, plenty of fruit and a sweet cake-like nature. Continue reading
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Glenrothes 11 Years Old 2007 Mossburn No. 26
Again another insight into unerderlying spirit character with masses of maltiness present from Glenrothes. Slightly less vanilla/wood/cask influence though this is a little younger too. Continue reading
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North British 15 Years Old 2003 Mossburn No. 24
Very light and drinkable single grain balanced with American/ex-bourbon oak influence, soft, fruity and creamy. Continue reading
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Pacory 12 Years Old
A well aged Clavados with plenty of wood influence but kept fresh with a touch of zest and plenty of fruit, smooth and creamy on the palate. Continue reading
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Blair Athol 10 Years Old 2009 Cask 307362
A rather citric, juicy and fruity and a touch floral Blair Athol accented with woody oak from the rechar cask, quite unusual to sample Blair Athol naked of sherry cask influence. Continue reading
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Lindores Abbey 2 Years Old 2018 Cask 29
A hint of Lindores Abbey florality peeks through here but most of this spirit reveals cask-led flavours, coastal, lime and peat perhaps even a Kildalton malt was previously in this cask? Continue reading
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Lindores Abbey 3 Years Old 2018 Cask 95
My favourite of the tasting, despite being a larger container with reduced wood influence the sherry has really worked wonders here. Continue reading
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Lindores Abbey 3 Years Old 2018 Cask 38
The STR wine barrique has imparted plenty of colour and lots of sweet red fruit flavours and herbal nature into Lindores Abbey distillate here. Continue reading



