Presented at a higher ABV I enjoyed this much more than Evan Williams Black Label, there is plenty of peppery nature to it and a depth of sweetness to keep it interesting. 83/100
Evan Williams White Label
Woodford Reserve Double Oaked
A very enjoyable and easy-drinking Bourbon expression sweetness somewhat tempered by toasty oak and the flavours it imbues. 84/100
Shirakawa 1958
A truly delicious combination of tropical fruit, nuts and exotic oak wood influence full of earthy and woody spices and chocolate. It is hard to compare this unique piece of liquid history other than to say it is on par with some of the oldest Scotch single malts invariably derived from Speyside thanks to their careful maturation over many decades. 93/100
Rebel 10 Years Old Single Barrel Bourbon
At 10 years old and 50% ABV / 100 proof this is a robust Bourbon offering from Rebel, sweet and cereal spirit from the Wheated mashbill is infused with plenty of wood influences, produced in batches which may vary but will retain this essential nature I suspect. 84/100
The Irishman Single Malt
Of similar quality to The Irishman The Harvest expression but quite a different character, lacking that Pot Still spice and also complexity from both malt and mixed cask maturation resulting in something very enjoyable. 84/100
The Irishman The Harvest
Robust thanks to the Pot Still spices bestowed by green barley, vanilla from the Bourbon oak and biscuity malt notes also lead to an entertaining and complex dram for an entry-level price. 84/100
Yellowstone Select
An easygoing Bourbon with plenty of expected sweetness and some rather herbal spice notes keeps this one interesting and entertaining. 84/100
Four Roses Small Batch Select
Intense sweet fruit and spice plus plenty of wood influence, well put-together CS Bourbon from the Four Roses stable. 85/100
Kyrö 4 Year Old Batch 1
A spicy rye expression with some really wild flavours but quite enjoyable once it relaxes in the glass a little. 83/100
Slyrs 3 Years Old Batch 3
Quite oaky and tannic a touch like sherry or a good red wine, plenty of woody sugars and quite fragrant too. 85/100
The Whiskyphiles 