New Make Spirit
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Lindores New Make
Once again I’m impressed with the quality of Lindores new make with it’s lovely mixture of fruit and cereal and nutty aromas and flavours. Continue reading
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Hinch New Make Spirit
Plenty of character and a well structured new make. A promising base spirit for experimenting with maturation and beer cask finishing. Continue reading
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Bonnington New Make Spirit (peated)
Bonnington peated new make spirit, heavy and full-bodied in mouthfeel and retains the creamed barley nature, the sweetness here is paired with nuttiness and dry peat smoke. Continue reading
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Bonnington New Make Spirit (unpeated)
Bonnington unpeated new make spirit, heavy and full-bodied in mouthfeel but with a lovely creamed barley nature, sweet but not overtly fruity. A distinct signature/character for Bonnington distillate. Continue reading
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Fettercairn New Make Spirit
More cereal and nutty than tropical fruits. Quite light as expected from their unique process, very little lactic & metallic notes I’d usually associate with new make, with a freshness and clarity of flavour. Continue reading
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New Make Rye Spirit 2019 Harvest
Very drinkable new make spirit when presented at 45% ABV. Continue reading
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Glenturret New Make Spirit
Reminiscent of the process and aromas of the washbacks and mash tun, grassy cereals, doughy yeast and stone fruits. Continue reading
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Rascally Liquor New Make Malt Spirit
Rascally Liquor New Make Malt Spirit review: To me a very ‘traditional’ new make spirit really full of cereal barley flavours, no hint of yeast/fruit or common distillation off notes (lactic/metallic/chemical) – really superb base. Continue reading
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The Borders Distillery New Make Spirit
The Borders Distillery New Make Spirit review: A great base spirit for maturing. Fruity and very cereal/malt heavy – I look forward to trying some more matured variants of this in a few years time! Continue reading
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Lindores Abbey New Make Spirit
Lindores Abbey New Make Spirit review: A delicate New Make Spirit with plenty of malt character and little lactic or metallic nature as can often be found, my guess would be they are aiming this to be very drinkable when… Continue reading




