Teaninich 11 Years Old Batch 2 Whisky Review: Very spirit driven, just the lightest hints of 3rd refill cask going on here after 11 years. Still great, the time has tamed the distillate and removed any metallic copper character but kept the barley and fruit. A raw Teaninich appreciable for its naked spirit quality.
Nectar Grove Batch Strength Batch No. 001 whisky review: A rich and syrupy sweet expression, unfortunately I haven’t tried the standard version to compare or make comment on the increased ABV presentation here in the batch strength. Very drinkable without water and reminiscent of other Madeira cask finished whiskies with lots of stone fruit influence. 82/100
Method and Madness Acacia Wood whisky review: Sweet and nutty, less spicy than the cherry wood edition, but still quite thin bodied, definitely my preferred one of the two – I’d love to see and try more acacia wood matured whisky/whiskey. 82/100
Kininvie KVSG002 single grain scotch whisky review: A much better whisky than the single malt, this Rye has plenty of flavour from the cereals as well as virgin oak casks to aid maturation. Remarkable that this is only 3 years old as it feels and tastes much more mature than this. (Spoiler alert) this was my favourite of the three initial releases. 82/100
Aerstone 10 Years Old Sea Cask whisky review: Preferred over the land cask expression, this one feels much more integrated and balanced, some great flavours developing here and also a promise of things to come – I’d love to see these grow into 12, 15 or 18 year old expressions! 82/100
Miltonduff 9 Years Old 2007 Provenance whisky review: Fruity with ginger spice and plenty of cereal influence – pretty solid for a reasonably young expression. 82/100
Kavalan Classic Single Malt Whisky Review: Very pleasant but rather light in places, fades as an experience, i.e. nose>palate>finish, still a great base whisky with which Kavalan have done wonders with. 82/100
The GlenDronach 10 Years Old Forgue whisky review: A little fatty/buttery and youthful spirit in here but also plenty of sherry influence, lighter and brighter fruits initially then drier and spicier oak wood. Sweet then sour, for a 10 year old this has some diversity over the palate, again thanks in part to the blatant usage of good old Sherry casks on this GlenDronach. 83/100
Caol Ila 2004 Distillers Edition whisky review: A much more meatier and smokier edition than the previous years vintage. Some may like this more but I think this has drifted slightly too far from the sweet and peat balance. More like a standard Caol Ila, malt and smoke becomes spicy and drying and a little sourness from the wood is unmasked too. 82/100
Stronachie 10 Year Old single malt scotch whisky review: A great base or standard Benrinnes expression, and nice to sample something only matured in Bourbon casks. Plenty of room for distillery/spirit character to play here to great effect. 82/100
