Category: Highland

Highland single malt scotch whisky

Nc’nean Quiet Rebels Annabel

nc-nean-quiet-rebels-annabel-whisky

Fairly well structured, displays some youthful spirit as you would expect for 3-4 year old whisky. There was more than a hint of cardboard I associate with STR casks added to the woody element here. This has clearly been well put together from the cask selection to final product. I’d be interested to see how Nc’nean improves with age. 83/100

Tullibardine 500

tullibardine-500-sherry-finish

My favourite of the tasting – I guess no surprises there! I guess like the whole range I felt this was a bit safe and unchallenging. I’d prefer a bit more strength or depth to some of the finishing flavours – but perhaps that’s just my palate and predilections. The whole range is quite polished and well put together, meaning accessibility and joy for newcomers. Thankfully Tullibardine have extended their signature and other ranges greatly since these were released in 2013 and I guess I should be exploring these more myself. 83/100

Tullibardine 228

tullibardine-228-burgundy-finish-07l-43

Revisiting the Tullibardine 228, albeit in it’s revised packaging I was slightly underwhelmed with this expression compared to my first experience. Perhaps it was due to following the sweetness of the 225? I didn’t feel this had quite as much of the red wine influence as tasted prior and my fear was whilst the overall quality of Tullibardine’s releases has been normalised and raised slightly it has dulled the extremes which made them fun and interesting. Maybe in a different line-up or pairing this one will shine differently? 79/100

Tullibardine 225

tullibardine_225

from Tullibardine’s spirit. This one seems quite light on the impact of the finishing cask and I found myself wishing it went a little further, the end result is a sweeter and fruitier dram with a touch more woody spices too. 81/100

Spearhead

spearhead-whisky

As you would expect this has all the diversity and flavour of a single malt whisky, if anything the Coffey distillation has allowed the extraction of cask flavours to come through even more in the final whisky. 84/100