Cooley Distillery is an Irish whiskey distillery, located on the Cooley Peninsula in County Louth, Ireland, converted in 1987 from an older potato alcohol plant by John Teeling. On 16 December 2011 Beam Inc. announced plans to purchase Cooley for around US$95 million (€71 million). The sale closed on 17 January 2012. Beam was then purchased by Suntory Holdings on 30 April 2014, and became its Beam Suntory subsidiary.
John Teeling bought the former State potato schnapps distillery in 1985. In less than two years, Teeling converted the distillery to have two column stills. In 1998, Cooley received a trophy at the International Wine and Spirit Competition (IWSC) for outstanding quality, and for earning an impressive reputation over time. Cooley was the first distillery to be awarded the trophy.
The distillery features both column stills and pot stills for distillation. Unlike most other Irish whiskeys, which are usually distilled three times, Cooley’s products are generally distilled twice, as the third distillation is thought to remove some of the flavour components.
Cooley Whiskey Reviews:
- Cooley 13 Years Old Peated ~ 56.7% (Cadenhead’s) - Review: Cooley 13 Years Old Peated Category: Irish peated single malt whiskey Origin: Cooley Distillery Bottling: Cadenhead’s ABV: 56.7% Cost: £? What they say: Aged 13 Years Distilled at Cooley Distillery Bottled: June 2011 Wood Type: Bourbon Barrel No. of bottles: 198 70 cl. / 56.7% Tasting Note: Nose: A very “traditional” nose. Oatmeal, grist and cereals. […]